Chocolate Sandwich Cookie

   

Bakers
Percent

 

Actual
Percent

Pastry flour  

100

 

35

         
Powdered sugar  

67

 

23

         
Margarine  

57

 

20

         
Water  

21

 

7.25

         
Cocoa powder***  

14

 

4.75

         
Nonfat dry milk  

4

 

2

         
Chocolate flavor enhancer  

1.36

 

0.47

         
Baking soda  

0.9

 

0.31

         
Salt  

1.33

 

0.46

         
Caramel Color 602***  

4-5

 

2

         
Vanilla extract  

0.55

 

0.19

       
Ammonium bicarbonate  

0.17

 

0.06

         
Monocalcium phosphate  

0.17

 

0.06

         
*** The Cocoa powder and caramel are related — more Cocoa less caramel — where caramel color can replace cocoa powder at the level of 1 caramel color = 2 parts Cocoa powder.


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